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17 September 2011, 09:44 AM
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#1 |
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"TRF" Member
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Location: Ann Arbor, MI
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Calling all Swedes for culinary expertise
I'm a big fan of Swedish crime fiction. I'm particularly obsessed with the food in the novels. My friend came back from Sweden and gave me a tube (275 g) of Kavli Räkost to try out since I am always talking about Swedish food.
It appears to be some sort of shrimp flavored cheese in a tube. What do I do with it? Do I put it on toast? Does it really taste like shrimp? I'm guessing whatever I eat it with, I should be drinking coffee while I am enjoying. Thanks for the advice!
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17 September 2011, 10:08 AM
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#2 |
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2024 Pledge Member
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Location: USA & France
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Hard boil some eggs, let them turn cold, peal, cut in halves, and then put on the Kavli. Or you can put in on some Swedish hard breat, so called knäckebröd.
Enjoy! Smaklig måltid! |
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17 September 2011, 03:41 PM
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#3 |
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On knäckebröd of course
 As Patrick said with eggs I prefer Kalles Kaviar 
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17 September 2011, 04:21 PM
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#4 |
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Banned
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Location: Kingstown
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It happens to be my favorite breakfast spread and I eat it 5-6 days a week.
This morning however was not one of those days.  BTW, your friendly IKEA store carries both the Shrimpcheese (Räkost) and the kaviar (Kalles). |
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21 September 2011, 02:21 AM
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#5 |
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just ordered some knäckebröd on amazon!
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21 September 2011, 02:32 AM
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#6 |
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Enjoy it!
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21 September 2011, 03:22 AM
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#7 |
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2024 SubLV41 Pledge Member
Join Date: Apr 2006
Real Name: Jocke
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Eggs and Kalle's is da shit, räkost is a no, no.
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This message is written in perfect swenglish. What is best a custom Rolex or a Rolex that is stuck in custom? Buy a professional camera and you´re a professional photographer, buy a flute and you own a flute. |
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21 September 2011, 05:08 AM
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#8 | |
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Quote:
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21 September 2011, 05:13 AM
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#9 | |
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Banned
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Quote:
They have Leksands knäckebröd. |
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