Do you drink milk?

[ashbaug2]

Originally Posted by tyler1980

correct...

"I've got nipples, Greg. Can you milk me?"

......

I used to drink about 2 glasses of 2% a day, plus cereal milk, up until I went paleo 2 years ago (at the behest of my wife...). Off and on, I would drink it anyway. I'm off paleo now, but my wife only buys us skim, which is worse than water, IMO, but with a 1-year old in the house, we also have whole milk, so I steal a few chugs of his on a routine basis. My wife is so proud that he's drinking so much of it! HA!

[toxicavenger]

Originally Posted by Rondineli

tremendous improvement concerning Headaches and sinus and even skin tone got better.

same here. crazy how that stuff will jack you up.

[GB-man]

Originally Posted by breitlings

Anyone who is visitig DC should check out “Milk”. they marinade their milk in cereal and make ice cream etc out of it.

Milk bar cereal milk ice cream is f@#$ing delicious! They started next to momofuku in the east village. Compost cookies, corn cookies and their cakes are also delicious

That is some dairy I approve of

[SearChart]

Originally Posted by GB-man

Milk bar cereal milk ice cream is f@#$ing delicious! They started next to momofuku in the east village. Compost cookies, corn cookies and their cakes are also delicious

That is some dairy I approve of

I saw the episode about Milk Bar of Chef's table on Netflix, sure looks delicious!

[Peter99]

Originally Posted by Peter99

Thanks for the info!
I’ll do some Waitrose shopping and give it a try.
Just hope I am not fully hooked on soya milk!

Took myself down to Waitrose and bought a bottle of ‘full cream’ unhomogenised ‘with the cream on the top’ gold top milk from the U.K. from Jersey cows.

When purchased the cream had not separated to provide ‘cream on the top’ and overnight in the fridge proved the same.

The milk tasted OK’ish. But not as I can recall past ‘Channel Islands’ milk which used to have a cream layer of about a third of the bottle.

The fat content: 5% . My soya milk: 1.8%.
Going on my memory of about thirty years ago I can recall talking to Guernsey (Channel Islands) farmer who I am sure said that he had to export to the U.K. only milk which had a 15%(?) fat content.
However, on a visit to the U.K. mainland he was very surprised to see that Guernsey milk was being sold at only 10%(?) fat content.

On making enquiries he was told that milk sold generally in supermarkets and shops is made to a specification and can be made up to whatever the buyer requires.

Having changed to Soya some years ago in a failed endeavour to reduce my
cholesterol.
But at least it is static, am not sure if this milk has sufficient ‘quality’ to make me change.
But will be sampling from time to time.

[Castlesinthesky]

Originally Posted by tyler1980

I do...and i also eat a lot of cookies

Me too

[RHIII]

Absolutely! Not everyday - but I definitely do.


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[BNA/LION]

With Cookies, preferable Chocolate Chip! Also, from my bowl when I'm done with my cereal. That's it!

-O- and it must be Organic and 1%

[DoraTheExplorerII]

I just tried some fancy Swiss whole milk...wow! No wonder I don't drink milk, Canadian dairy tastes like garbage water compared to other stuff out there.

[Laszlo]

I believe humans are the only species on earth who drink milk long after breast feeding. Ahem... milk is pretty gross. No offense.

Although I love ice cream, heavy cream for cooking, and a dozen of other things with milk in them.

[Abdullah71601]

Originally Posted by DoraTheExplorerII

I just tried some fancy Swiss whole milk...wow! No wonder I don't drink milk, Canadian dairy tastes like garbage water compared to other stuff out there.

Grazers taste the best. The large dairy farmers augment feed with a lot of grain and supplements (it's hard to have grass for very large herds). Smaller operations rely heavily on grazing (grass fed), which improves the quality of the milk.

If you can avoid homogenized milk, do so. The homogenization process basically chops up the fat into smaller bits that emulsify better. There are some studies that show that the unprocessed milk fat is better for you. I know the milk tastes better.

[Spartacus]

Almond milk for my coffee. Almond milk also makes my mornings far more predictable.

[cajunron]

Originally Posted by Abdullah71601

Modern medicine said coffee is bad
No, coffee is good
No, coffee is bad
No, bitter alkaloids in coffee are good, but something else in it is bad...

Milk is not good for some people, but is good for many people. My objection is the blanket dismissal in the name of modern science, when human experience says otherwise.

[toxicavenger]

Originally Posted by Spartacus

Almond milk also makes my mornings far more predictable.

Hahaha same for me.

If I drink soy milk it is a long day for sure.