New Grill Time! Recommendations Please

[rlj676]

So after 16+ years of good service my Weber Summit Gold has begun performing poor enough to go new. 1 perfectly cooked chicken thigh next to a near raw one put me over the edge.

I have an upper and lower deck, and ordered a Kamado Joe Classic III (w free joetiserie) for smoking and serious cooking (also replacing a crummy master built electric smoker).

So now I need something for upstairs deck with natural gas line. Main use is quick chicken cooking on a weeknight. I went top of line on the Kamado so looking for something a little more budget friendly, but not a 3 year disposable.
- new Weber Genesis seems made overseas and is different company (private equity) vs years ago and ugly (to me)
- Napoleon rogue is what I’m eyeing, anyone have one?
- only feature that seems cool is infrared side burner for searing
- broilking is NA made and looks nice, but unsure of longevity

Anyone have any other ideas or feedback on recent models above? Trying to stay as much under $1k as possible that will last?