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24 July 2022, 08:27 AM | #1 |
"TRF" Member
Join Date: Nov 2021
Location: Bloomingdale
Watch: Invicta
Posts: 755
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Hot sauce’s
Any regular users? Here’s my two. The OG Tobasco for Soups, beef tacos, rice and some others. The Texas Pete for when I do wings mixed and warmed with butter. Two fresh pictured here as it was time. Also, do you refrigerate after using or just keep on your table at room temperature.
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