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8 July 2017, 07:54 PM | #1 |
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Join Date: Jan 2010
Real Name: Mark
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Posts: 8,424
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CAUTION FOOD PICS--2am SHRIMP BOIL
Went to store bought 3lbs ( 1 1/2 kilo) shrimp, peel shrimp, fire up the burner, add one 40 oz beer and cup of vinegar, Old Bay and bring to a boil for 3-4 minutes.
My favorite seasoning Sprinkle more old bay on it when it cools Sent from my iPhone using Tapatalk
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