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13 August 2016, 11:23 AM | #1 |
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12 ounces of goodness!
I didn't even know Cholula came in 12 ounce bottles but at least now in not at the store every week to buy those puny ones!
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13 August 2016, 12:05 PM | #2 |
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Cholula's good stuff. Not as hot as Tabasco, my favorite, but very nice tasting.
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13 August 2016, 12:43 PM | #3 |
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Yeah I like it a lot on Mexican style foods- burritos and home made quesadillas.
I'm not a fan at all of regular tobasco; however habernero tobasco is my other go-to sauce for pretty much everything else. Had that on chili last night. Even Makes Taco Bell palatable. |
13 August 2016, 12:46 PM | #4 | |
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Quote:
Yeah, I love the Habanero too. I wish that one came in a bigger bottle. Those 2 ounce bottles don't last long in my house.
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13 August 2016, 12:49 PM | #5 |
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Love that stuff
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13 August 2016, 01:03 PM | #6 |
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Cholula is VERY good!
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13 August 2016, 01:10 PM | #7 |
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Cholula and Tapatio are my go to sauces. My wife made some chili yesterday and Cholula tasted yummy with it.
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13 August 2016, 01:16 PM | #8 |
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Love it!
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13 August 2016, 01:54 PM | #9 |
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13 August 2016, 02:11 PM | #10 |
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What, are you laying sideways on the couch?
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13 August 2016, 02:24 PM | #11 |
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13 August 2016, 08:38 PM | #12 |
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I know. I found some larger bottles (but not 12 ounces) on Amazon but one of the two I ordered came in broken! I'm going to have to order more soon.
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13 August 2016, 08:39 PM | #13 |
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13 August 2016, 09:04 PM | #14 |
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I've just finished a bottle. I'm afraid that I didn't like it. It wasn't hot at all which is what I wanted from it. I won't be buying it again.
Here's my idea of a chilli sauce with tons of heat and tons of flavour, sorry Jim
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13 August 2016, 10:37 PM | #15 |
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Cholula has the best flavor of all the hot sauces... It adds so much! Certainly not too hot, but great flavor profile!
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13 August 2016, 10:45 PM | #16 |
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13 August 2016, 11:32 PM | #17 | |
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Quote:
I like it hot too! Just sometimes I appreciate the balance. See my chili thread to get a "taste" of what I make for hot |
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14 August 2016, 03:01 AM | #18 |
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Love it and all hot sauces!
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14 August 2016, 03:46 AM | #19 |
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Mmmmmmmmmmm Buy 'em 2-12oz at a time @ COSTCO
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14 August 2016, 04:15 AM | #20 |
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Cholula
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14 August 2016, 10:35 AM | #21 |
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I love that stuff!
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14 August 2016, 12:17 PM | #22 |
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Nice - Cholula and Tabasco are the Psmith go-tos, but like to try many others also
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23 December 2016, 01:34 PM | #23 |
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I kicked this last week, so it lasted almost four months! Not bad
But now I need another. AAAnd another bottle of habernero Tabasco because that's gone too! |
23 December 2016, 01:41 PM | #24 |
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We had a saying on my ship... "There are only two things required to keep a US Navy ship running, DFM(diesel fuel marine) and Cholula"
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23 December 2016, 03:20 PM | #25 |
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Good stuff but I need more heat! I'm an addict for spicy.
Here in Buffalo, franks is the cholula. They have similar heat profiles. I doctor mine with some Trader Joe's habanero hot sauce (highly recommended as an additive to make anything spicier) and a touch of maple syrup oddly enough The result is delicious, spicy , salty amazing. |
23 December 2016, 10:55 PM | #26 |
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24 December 2016, 02:11 AM | #27 |
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what is that you got there a chipolte burrito?
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24 December 2016, 01:13 PM | #28 |
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I'm a Valentina's guy but Cholula is right up there for me. And now I'm starving. Man I wish there was a Qdoba near by.
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