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9 January 2018, 11:23 PM | #1 |
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Am I the only one on TRF that like............................
.....smoked eel?
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9 January 2018, 11:24 PM | #2 |
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Yes...
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9 January 2018, 11:27 PM | #3 |
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9 January 2018, 11:35 PM | #4 |
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Mon I’ve eaten lots of strange things and I’ll try anything pretty much but eel, probably not.
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9 January 2018, 11:38 PM | #5 |
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Smoked eel is delicious.
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9 January 2018, 11:39 PM | #6 |
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9 January 2018, 11:41 PM | #7 |
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Smoked eel is good when done well. Otherwise, the cat won’t even eat it.
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9 January 2018, 11:43 PM | #8 |
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When I was a kid, we would go fishing in Rockaway Bay (NYC). We used to catch eels. I would bring them home and my grandparents would eat them. But not me.
Don’t ask me what kind then were. I don’t remember what I had for dinner last night.
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9 January 2018, 11:47 PM | #9 |
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I heard it taste just like chicken.
Or was that frog legs? I can’t remember.
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9 January 2018, 11:48 PM | #10 |
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9 January 2018, 11:48 PM | #11 |
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9 January 2018, 11:51 PM | #12 |
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Ah, the other other white meat. I like dark meat. Is eel dark or white meat?
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9 January 2018, 11:54 PM | #13 |
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9 January 2018, 11:54 PM | #14 |
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Fried frog legs taste just like fried chicken wings except they have a more bones and less meat. Unless you get lucky with an oversized frogs, I don't know any beefing up frogs with steroids like they do chicken.
Unagi (eel with teriyaki sauce) over rice, served at Japanese restaurants, is delicious I did not like Zebra when I tried it in Paris. Balut is also disgusting. I still remember the first time I tried it when I could feel the light prickle of the fetus' hair and then a crunch when I bit down on the beak. |
10 January 2018, 12:00 AM | #15 | |
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I didn’t like zebra, buffalo, or wildebeast. Strongly gamey. I dont know where you buy your chicken, but the world’s largest producers don’t use steroids. Urban myth propegated by the criminally uninformed. |
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10 January 2018, 12:01 AM | #16 | |
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I was in Korea but I don’t think I ever ate dog. Besides even though they ate dogs there weren’t that many dogs. I was in Australia but i’m pretty sure I didn’t eat any Kangaroo’s. Although the time I was there, there was an incident where someone had shipped Kangaroo meat instead of cow to the States. I know had it been me I would have been hopping mad.
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10 January 2018, 12:07 AM | #17 | |
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Quote:
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10 January 2018, 12:09 AM | #18 |
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It's because it's dog wings.
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10 January 2018, 12:09 AM | #19 | |
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Quote:
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10 January 2018, 12:11 AM | #20 |
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10 January 2018, 12:13 AM | #21 |
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10 January 2018, 12:14 AM | #22 |
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Production chicken has been bred over the last 75 years to put a lot of meat on very quickly. It is breeding, not chemical intervention, that makes for big chickens. The difference between a big chicken in the store and a small chicken in the store will be the age of the bird at slaughter. A 6 pound bird might be 48 days old and an 8 pound bird 65 days old.
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10 January 2018, 12:21 AM | #23 | |
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By the way your name looks familiar. I think I voted for your bald head to cover up that lesion that made me laugh |
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10 January 2018, 12:22 AM | #24 |
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10 January 2018, 12:33 AM | #25 | |
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Quote:
A BC huckle is good now and again. |
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10 January 2018, 12:47 AM | #26 |
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10 January 2018, 02:06 AM | #27 |
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I prefer octopus but i wouldn't mind trying that. Well i eat everything with a pulse less humans and i - most probably - already had cats and dogs on these dodgy kabab shops in the UK.
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10 January 2018, 02:15 AM | #28 |
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Dog is ok, but cat is nasty. Way worse than monkey. Almost as bad as skunk.
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10 January 2018, 02:19 AM | #29 |
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So am i special?
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10 January 2018, 02:22 AM | #30 |
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