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20 January 2010, 03:55 AM | #1 |
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Rolex Milgauss Wasabi
Wasabi matches the GV crystal ...
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20 January 2010, 04:28 AM | #2 |
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Current - DSJC 136660 - Sea-Dweller 126600 |
20 January 2010, 04:30 AM | #3 |
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Why? |
20 January 2010, 04:31 AM | #4 |
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Now you need sushi and you good to go..........LOL
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20 January 2010, 04:34 AM | #5 |
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Dear Sir,
We regret to inform that we have voided your Rolex warranty. Sincerely, Rolex SA |
20 January 2010, 04:43 AM | #6 |
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Carl, I have a habit of dipping my milgauss gv in food lol. Do a search on me.
JT, already it but perhaps next time. Zanuf, who cares? Hahaha. On a side note: No Rolexes were hurt in the creation of this thread. Said Rolex was thoroughly bathed and sprayed with warm water. |
20 January 2010, 04:45 AM | #7 | |
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Quote:
Did you have sushi? |
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20 January 2010, 04:53 AM | #8 |
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Definitely had some sushi (california temaki and ebi maki) and some tempura moriawase.
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20 January 2010, 04:58 AM | #9 |
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20 January 2010, 05:01 AM | #10 |
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20 January 2010, 05:06 AM | #11 |
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Blaine, haha what else would it be.
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20 January 2010, 05:08 AM | #12 |
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I get severe head rush on wasabi lol
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20 January 2010, 05:08 AM | #13 |
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I was in Las Vegas at the Rio seafood buffet the first time I tried sushi. I alway knew it would be good. Too many people like it for it to be bad. I went to the sushi bar, and got 2 rolls. One California, and one with tuna. I picked up a bowl of straight wusabi, and sat down at the table. The waitress hadn't returned with the drinks.
I took out a pair of chopsticks. I then dunked the entire bit into tne wusabi sauce. I'd never had wusabi before by the way. It was completely covered with the green ketchup looking sauce. I threw it in my mouth expecting a delicate taste of freshness..... The heat went through the roof of my mouth, and opened my head like an explosion. I grabbed my friends beer, and gulped a few swollows. My friends walked up to see we writhing in pain. My friends quickly explained to mix the wusabi with soy sauce. Much better then! I eat it about once a week. |
20 January 2010, 07:47 AM | #14 |
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20 January 2010, 07:48 AM | #15 | |
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Saif, you crack me up! |
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20 January 2010, 09:01 AM | #16 |
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oooookay??
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20 January 2010, 09:03 AM | #17 |
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Dude!!!! The wasabi will burn through the gaskets and stain the steel and b....
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20 January 2010, 09:20 AM | #18 |
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Jocke! Another cleanup for you! Show us how it's done...
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20 January 2010, 09:27 AM | #19 |
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Cool
Bmwdude: what would you expecting....green matchup |
20 January 2010, 01:06 PM | #20 |
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hahaa glad you guys enjoyed.
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20 January 2010, 01:09 PM | #21 |
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Love wasabi on maki!!!!
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20 January 2010, 01:13 PM | #22 |
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20 January 2010, 06:37 PM | #23 |
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I dare you to give it a lick
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20 January 2010, 08:15 PM | #24 |
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: lol:
cheers to that wasabi! |
20 January 2010, 09:15 PM | #25 |
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Watchhound, I had plenty of it before it went on my watch.
Dean, hahaa |
20 January 2010, 09:22 PM | #26 |
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I dont intend to offend, but this is the strangest thing I have seen here.
You have lost the plot my friend! |
20 January 2010, 10:15 PM | #27 |
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James, no offense taken man. I did it for fun and thought you people would enjoy.
No need to feel intimidated. No one has to repeat what I do hahaha |
21 January 2010, 01:49 AM | #28 | |
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Quote:
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