ROLEXROLEXROLEXROLEXROLEXROLEXROLEXROLEXROLEXROLEXROLEXROLEX

Runnin' Rebel · 8 July 2017, 07:54 PM

Went to store bought 3lbs ( 1 1/2 kilo) shrimp, peel shrimp, fire up the burner, add one 40 oz beer and cup of vinegar, Old Bay and bring to a boil for 3-4 minutes.

My favorite seasoning

Sprinkle more old bay on it when it cools

Sent from my iPhone using Tapatalk

SearChart · 8 July 2017, 07:55 PM

I'll be right there!

Star Ferry · 8 July 2017, 07:55 PM

no judgment from me.. that looks really good

Psmith · 8 July 2017, 08:00 PM

looks great

Kostas · 8 July 2017, 08:08 PM

prawns look good!

ejvette · 8 July 2017, 08:18 PM

.brian. · 8 July 2017, 08:59 PM

I am guessing you are on the east coast of the USA? Most people out west have never heard of Old Bay.

brandrea · 8 July 2017, 09:12 PM

I guess I must've missed the invite

Looks scrumptious Mark

superdog · 8 July 2017, 09:15 PM

Looks great.

Were you using the bezel to time the cooking?

1William · 8 July 2017, 09:18 PM

Looks good.

Runnin' Rebel · 8 July 2017, 09:56 PM

I had a stay in D.C. for a while and the Chesapeake Bay Blue Crabs were cooked on the side of the road and steamed with old bay seasoning, I think it was July and August when they were caught and sold by the trappers. They were sooo good. I'd suck the grey matter, stomach right out of the crab, a little work but but nothing a wooden hammer and a few cold beers wouldn't take care of. Claws and legs so good !

No crabs here in the desert but Old Bay is in every store and lots of shrimp too Anyone that's had these knows how good the inside of a 🦀 Crab is. Thats the best part

bezel on GMT is the best invention in the world for cooking, travel and massages

rr-nyc · 8 July 2017, 10:09 PM

Looks great!

GerardoG · 8 July 2017, 10:43 PM

Mark!!!!! First the Hulk, THEN the vino and now THIS!!!!!! Your posts are making me drool!!!!! That kooks great!

Runnin' Rebel · 8 July 2017, 10:44 PM

Oh, and speaking of crabs, 3 weeks ago I had Florida Stone Crab for the first time at a very nice restaurant and thought they were disgusting. Sorry Florida, nothing beats Alaskan Jumbo King Crab. The cold water makes a huge difference. Each leg weighed 3/4 of a pound and so sweet tasting. Butter, lemon and red pepper flakes. I was in heaven in my own kitchen loving every minute of it. Worth every bit of the mess I made. Kitchen shears sliced them right down the leg so no work as your eating them.

Runnin' Rebel · 8 July 2017, 10:47 PM

Quote:

Originally Posted by GerardoG

Mark!!!!! First the Hulk, THEN the vino and now THIS!!!!!! Your posts are making me drool!!!!! That kooks great!

There you are !! Someone just bought a 116610LVc. Go read the thread !!

My Mexican friend better start another poll lol You will be turned away at the LAS airport if you don't get moving in the right direction !!

https://www.rolexforums.com/showthread.php?t=547011

GerardoG · 8 July 2017, 10:54 PM

Quote:

Originally Posted by Runnin' Rebel

There you are !! Someone just bought a 116610LVc. Go read the thread !!

My Mexican friend better start another poll lol You will be turned away at the LAS airport if you don't get moving in the right direction !!

https://www.rolexforums.com/showthread.php?t=547011

...so instead of a green card I will nerd a green watch????!!!!!

teqp · 8 July 2017, 11:40 PM

Mark, you are on a roll with the food posts this week. Looks like your eating well.

enjoy the weekend, my friend.

Canefan1 · 8 July 2017, 11:54 PM

Going to the store and getting Shrimp. Looks great.

Danny83 · 9 July 2017, 12:08 AM

Nice mark

returntorolex · 9 July 2017, 12:34 AM

Yum!!!

BNA/LION · 9 July 2017, 01:02 AM

Yummy Mark! Those looks tasty! 👍🍷

incontrol · 9 July 2017, 01:40 AM

Mark, everyone is on the way to taste these. I don't think you made enough!

You are living right my friend.

Sent from my iPhone using Tapatalk

TheRolexKingofLV · 9 July 2017, 02:30 AM

yes please!

One Ping Only · 9 July 2017, 03:57 AM

Looks great Mark. Simple preparation is often the best.

Bob the brush · 9 July 2017, 04:57 AM

Love to join you, unfortunately, shellfish can bring on a bout of gout, so I best pass this time. Cheers anyway.

sea-dweller · 9 July 2017, 07:05 AM

Looks great.

Runnin' Rebel · 9 July 2017, 08:05 AM

Quote:

Originally Posted by teqp

Mark, you are on a roll with the food posts this week. Looks like your eating well.

enjoy the weekend, my friend.

Hi Phil !
My mom was a chef in her own right, I was the only boy who really jumped in. I cook all the time, wife's not aloud in the kitchen. I'd put up more pictures of all my cooking but I always forget to take the pictures.

It's truly a passion for me, as it's not uncommon to do all holiday dinners and summer grill outside every weekend by the pool. I do it much less now as daughter is moved and I travel so much. I do more cooing when it's not 125 degrees outside, so winter is when I get down to work. I love to pair wine with my meals. Cabernet goes with anything

Hope all is well and there's only room for 1 chef in the kitchen and Gerardo was first

Thanks everyone.

It's all about prep and being organized.. and passion. It would be fun for Gerardo and I to do a demonstration meal in a real demonstration kitchen at a GTG

Mark

nyc2la · 9 July 2017, 08:51 AM

They look so good, Mark! And I'm big fan of Old Bay too.. That can be an app at our next GTG!

Runnin' Rebel · 9 July 2017, 08:55 AM

Quote:

Originally Posted by nyc2la

They look so good, Mark! And I'm big fan of Old Bay too.. That can be an app at our next GTG!

Excellent idea. They are so good I could get the jumbo 10-15 a pound size and
They have that spicy taste and would go so great with some beer and wine ..

drink the same beer as I cook them in. I use nice cab in my onion soup and serve the same wine for dinner. It's amazing !

Nice pick up by the way and welcome to the elite club !

nyc2la · 9 July 2017, 08:57 AM

Quote:

Originally Posted by Runnin' Rebel

Excellent idea. They are so good I could get the jumbo 10-15 a pound size and

They have that spicy taste and would go so great with some beer and wine ..

drink the same beer as I cook them in. I use nice cab in my onion soup and serve the same wine for dinner. It's amazing !

Nice pick up by the way and welcome to the elite club !

Thanks, loving that watch. My only regret is not getting it sooner - hear that, G?!?!?

8 July 2017, 07:54 PM	#1
Runnin' Rebel "TRF" Member Join Date: Jan 2010 Real Name: Mark Location: 🤔 Posts: 8,424	CAUTION FOOD PICS--2am SHRIMP BOIL Went to store bought 3lbs ( 1 1/2 kilo) shrimp, peel shrimp, fire up the burner, add one 40 oz beer and cup of vinegar, Old Bay and bring to a boil for 3-4 minutes. My favorite seasoning Sprinkle more old bay on it when it cools Sent from my iPhone using Tapatalk __________________ ♛

8 July 2017, 08:00 PM	#4
Psmith "TRF" Member Join Date: Sep 2008 Real Name: Clive Location: Exoplanet Watch: spring-driven Posts: 38,856	looks great __________________

8 July 2017, 08:18 PM	#6
ejvette 2024 SubLV41 Pledge Member Join Date: Apr 2014 Real Name: Ed Location: East Hampton NY Watch: me break clays.. Posts: 7,516	__________________ Rolex•Omega•Breitling•Grand Seiko•Tudor "No one on their death bed ever said I wish I worked more" My Grandma * Card carrying member of TRF's Global Association of Retro-Grouch-Curmudgeons *

8 July 2017, 09:15 PM	#9
superdog 2024 Pledge Member Join Date: Oct 2011 Real Name: Seth Location: nj Watch: Omega Posts: 24,834	Looks great. Were you using the bezel to time the cooking? __________________ If happiness is a state of mind, why look anywhere else for it? IG: gsmotorclub IG: thesawcollection (Both mostly just car stuff)

8 July 2017, 09:56 PM	#11
Runnin' Rebel "TRF" Member Join Date: Jan 2010 Real Name: Mark Location: 🤔 Posts: 8,424	I had a stay in D.C. for a while and the Chesapeake Bay Blue Crabs were cooked on the side of the road and steamed with old bay seasoning, I think it was July and August when they were caught and sold by the trappers. They were sooo good. I'd suck the grey matter, stomach right out of the crab, a little work but but nothing a wooden hammer and a few cold beers wouldn't take care of. Claws and legs so good ! No crabs here in the desert but Old Bay is in every store and lots of shrimp too Anyone that's had these knows how good the inside of a 🦀 Crab is. Thats the best part bezel on GMT is the best invention in the world for cooking, travel and massages __________________ ♛

8 July 2017, 07:55 PM	#3
Star Ferry Banned Join Date: Aug 2015 Location: down by the river Posts: 4,926	no judgment from me.. that looks really good

8 July 2017, 08:08 PM	#5
Kostas 2024 SubLV41 Pledge Member Join Date: Jul 2016 Location: Australia Watch: @ kostastimepieces Posts: 5,275	prawns look good!

8 July 2017, 08:59 PM	#7
.brian. "TRF" Member Join Date: Dec 2016 Real Name: Brian Location: Bad things happen Watch: in Philadelphia Posts: 495	I am guessing you are on the east coast of the USA? Most people out west have never heard of Old Bay.

8 July 2017, 09:12 PM	#8
brandrea 2024 SubLV41 Pledge Member Join Date: Jul 2013 Real Name: Brian (TBone) Location: canada Watch: es make me smile Posts: 78,129	I guess I must've missed the invite Looks scrumptious Mark

8 July 2017, 09:18 PM	#10
1William 2024 SubLV41 Pledge Member Join Date: Nov 2010 Location: North Carolina Watch: Rolex/Others Posts: 47,787	Looks good.

8 July 2017, 10:09 PM	#12
rr-nyc Liar & Ratbag Join Date: Nov 2009 Real Name: Renato Location: NYC / Miami Beach Watch: Rolex Daytona Posts: 5,344	CAUTION FOOD PICS--2am SHRIMP BOIL Looks great!

8 July 2017, 10:43 PM	#13
GerardoG Banned Join Date: Oct 2005 Real Name: Gerardo Location: Here Watch: ALL of them Posts: 32,098	Mark!!!!! First the Hulk, THEN the vino and now THIS!!!!!! Your posts are making me drool!!!!! That kooks great!

8 July 2017, 10:44 PM	#14
Runnin' Rebel "TRF" Member Join Date: Jan 2010 Real Name: Mark Location: 🤔 Posts: 8,424	Oh, and speaking of crabs, 3 weeks ago I had Florida Stone Crab for the first time at a very nice restaurant and thought they were disgusting. Sorry Florida, nothing beats Alaskan Jumbo King Crab. The cold water makes a huge difference. Each leg weighed 3/4 of a pound and so sweet tasting. Butter, lemon and red pepper flakes. I was in heaven in my own kitchen loving every minute of it. Worth every bit of the mess I made. Kitchen shears sliced them right down the leg so no work as your eating them. __________________ ♛

8 July 2017, 11:40 PM	#17
teqp "TRF" Member Join Date: Dec 2012 Real Name: Phil Location: SoCal Watch: 116613LN Posts: 3,052	Mark, you are on a roll with the food posts this week. Looks like your eating well. enjoy the weekend, my friend.

8 July 2017, 11:54 PM	#18
Canefan1 Banned Join Date: Apr 2017 Location: Homestead Posts: 1,247	Going to the store and getting Shrimp. Looks great.

9 July 2017, 12:08 AM	#19
Danny83 2024 ROLEX DATEJUST41 Pledge Member Join Date: Sep 2013 Real Name: Danny Location: Bay Area CA Watch: Yellow Gold Posts: 20,314	Nice mark

9 July 2017, 12:34 AM	#20
returntorolex "TRF" Member Join Date: Dec 2014 Real Name: Steve Location: Atlanta Watch: Jackie Stewart DD Posts: 5,661	Yum!!! __________________ Rolex - Tudor - Omega - Breitling - Oris - Grand Seiko - Timex - Casio - Ocean Crawler - Ganymede - American Waltham - Seiko - Gruen - Arethusa - Citizen - Sinn - Nodus - Formex

9 July 2017, 01:02 AM	#21
BNA/LION 2024 SubLV41 Pledge Member Join Date: May 2011 Real Name: Larry Location: San Diego, CA Watch: ROLEX Posts: 25,661	Yummy Mark! Those looks tasty! 👍🍷 __________________ ✦ 28238 President DD 18K/YG ✦ 16610LN SS Sub ✦ 16613 18K/SS Serti ✦ 16550 Exp II Non-Rail Cream Dial ✦ Daytona C 116500 ✦ 126710 BLRO GMT-Master II ✦ NEXT-->? ⛳ Hole In One! 10/3/19 DMCC 5th hole, par 3, 168 yards w/ 4-Iron.

9 July 2017, 01:40 AM	#22
incontrol "TRF" Member Join Date: Sep 2011 Real Name: Kevin Location: Somewhere in PA Watch: All of them... Posts: 10,355	Mark, everyone is on the way to taste these. I don't think you made enough! You are living right my friend. Sent from my iPhone using Tapatalk __________________ Patek Philippe Rolex

9 July 2017, 02:30 AM	#23
TheRolexKingofLV "TRF" Member Join Date: Jul 2015 Real Name: Trace Location: Vegas/Bay Area Posts: 9,234	yes please! __________________ Official Host "The Penthouse Party" Las Vegas 2018 Instagram @tracenunes

9 July 2017, 03:57 AM	#24
One Ping Only "TRF" Member Join Date: Oct 2012 Real Name: Ken Location: WI Watch: several Posts: 1,639	Looks great Mark. Simple preparation is often the best. __________________ I have far too many expensive hobbies to even consider another one.

9 July 2017, 04:57 AM	#25
Bob the brush "TRF" Member Join Date: Feb 2017 Location: Mercia Watch: 1016 Explorer. Posts: 928	Love to join you, unfortunately, shellfish can bring on a bout of gout, so I best pass this time. Cheers anyway.

9 July 2017, 07:05 AM	#26
sea-dweller "TRF" Member Join Date: Oct 2007 Real Name: Dennis Location: Bay Area - 925 Posts: 40,018	Looks great. __________________ TRF Member #6699 (since September 2007)

9 July 2017, 08:51 AM	#28
nyc2la "TRF" Member Join Date: Mar 2014 Real Name: Stephen Location: Beach Watch: 16660 Posts: 9,424	They look so good, Mark! And I'm big fan of Old Bay too.. That can be an app at our next GTG! __________________ "Nothing great was ever achieved without enthusiasm." --- RWE

Currently Active Users Viewing This Thread: 1 (0 members and 1 guests)